Dessert

CHOCOLATE RASPBERRY MOUSSE CAKE

Chocolate sponge cake layered with chocolate raspberry

Mousse & finished with white chocolate shavings.

Served with vanilla ice cream                              9.50  

LEMON VELVET CAKE

White velvet caked layered with lemon curd and

White chocolate mousse decorated with white chocolate

Shavings and lemon zest                                          8.75

CREME BRULEE             

Silky, creamy vanilla custard                                    6.00

COCONUT CAKE

White velvet cake layered with white chocolate coconut          7.75

Mousse and grated coconut.  Served with sorbet.

ICE CREAMS & SORBETS                                   5.50

Closed on Sundays for Private Party's and Events / Call: Dan Williams, General Manger  425-822-1515 

Revised: March 14, 2008 .